Aditi and Apoorva Sancheti -Parnakuti
Years active: 8
Natural Goodness for All
Aditi and Apoorva Sancheti had inclinations towards sustainability
science since their child hood, as the surrounding environment and
parents were such. When the career decision had to be made, both the
sisters wanted something which could form a basic aim for living as a
human being. Thus, came a way of living which was in perfect harmony
with humans and nature. Pursuing agriculture, the sustainable way was
only a natural choice for both of them. Equipped with degrees from
eminent institutes in environmental science and philosophy, the duo
began farming with an informed sustainable approach. This gave rise
to an array of products which essentially stand for purity and
environment consciousness.
Organic and convenient ready-to-use products
Now, 8 years into organic farming, Parnakuti as a brand promotes
ready-to-use and ready-to-eat, completely natural products. With
off-the-counter ready-made flours, pickles, relishes, sherbats and
others, the brand is proving to be a great help for the household
lady.
List of products
- Ready-made flours
- Daliya
- Pulses: Moong and Udid
- Chutneys
- Chundas
- Awala Crush
- Rosella sherbet mix
- Naturally grown Cashews
- Nirgudi Oil
- Gulpapadi
- Chatrpati Pachak Goli
- Seasonal Fruits
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